Fillings


Vanilla Butter Cream ~ Made with British unsalted butter and Madagascan Vanilla bean


Vanilla Italian Frosting ~ Meringue style frosting, great with citrus cakes


Buerre Noisette Butter Cream ~ Vanilla butter cream made with burnt butter, to give a toffee popcorn flavour


Caramel ~ Dulche de leche butter cream


Cherry Butter Cream ~ Made with British butter, Fair trade icing sugar and cherry jam. Topped with Morrello Cherries


Chocolate Ganache ~ Made using 60% cocoa mass German chocolate, and British cream


'Bounty' style Chocolate and Coconut filling or frosting ~ Made with chocolate ganache and toasted coconut


Almond Butter Cream ~ Almond extract is added to our delicious vanilla butter cream


Lemon Butter Cream ~ Fresh Lemon juice is added to our vanilla butter cream


Cream Cheese Citrus Frosting ~ Amazing with Carrot, Red Velvet, or Lemon cakes ~ Made with full fat cream cheese and fresh un-waxed citrus fruit


Chocolate Ganache ~ Made using 60% cocoa mass German chocolate, and British cream


Lemon Curd ~ Home made using organic lemons


Seasonal Fruit Jams ~ Home made


Crème Pattisier ~ Home made pastry cream, thick custardy goodness

Sponge Menu


Chocolate Cake ~ Rich but light chocolate cake


Hazelnut Cake ~ Practically a flowerless cake made with home roasted hazelnuts, German chocolate


Red Velvet Cake ~ Light, fluffy, red, vanilla flavour sponge to contrast beautifully with any filling


Lemon Drizzle ~ Made using fresh un-waxed lemons, and the best Vanilla extracts


Carrot Cake ~ Made with fresh carrots, un-waxed lemons and oranges, sultans, chopped nuts, and lots of spice


Vanilla Cake ~ Made with Madagascan vanilla beans

 

Caramel Cake ~ Made with fair trade brown sugar, Madagascan vanilla beans, and buerre noisette to give a toasty toffee caramel flavour


Apple and Cinnamon ~ Comforting and moist made with chunks of British apples, Madagascan vanilla and spice


Banana Cake ~ Or Banana Bread as it's also known. Can be made into a loaf shape


Traditional fruit Cake ~  Boozy soaked fruit like sultanas, dates, currants, figs and more, mixed zests and chopped nuts. Either Brandy or Rum  


Traditional Fruit Cake none alcoholic ~ Fruit is soaked in apple and orange juice


Coconut Cake ~ Light vanilla and desiccated coconut sponge topped with toasted coconut



Cake
Filling
Preserve
Vanilla
Vanilla Butter cream
Cherry Jam
Lemon
Lemon Butter cream
Blackberry Jam
Carrot
Cream Cheese Frosting
Lemon Curd
Chocolate
Chocolate Butter cream
Apricot Jam
Caramel
Beure noisette Butter cream
Stewed Seasonal fruit
Red velvet
Chocolate ganache

Apple
Dulche de leche

Coconut
Crème Patisier

Fruit
Almond Butter cream

Pick your sponge, filling, and size 

All the frostings and sponges are interchangeable, so mix and match as much as you like, to create the cake of your dreams.

As with all our baked items we use the best quality local and British products where ever possible, and always free range and fair trade, this makes our cakes taste wonderful, and just makes sense!


Our cakes can be covered or frosted however you desire, so you can go traditionally or rouge. Take a look at our lists and pairing suggestions

We make bespoke cakes for our clients, so your cake will be uniquely you


Whether you are looking for a Celebration cake, Cup cakes, a Wedding cake or Layer cake this page gives you a list of our current sponges, fillings and icing. If you would like a flavour that isn't listed, just ask and we can make it for you

Cake Menu